Staying on the basic level as last week, I present the Cheeseburger. Simple, but amazing. A go-to favorite for many a backyard BBQ.
Whether you’re fixing them on a grill or a flat top, these burgers are a crowd favorite. Just remember to make sure you melt that cheese all the way. For a perfect melt on a flat top, I love to use a little water and then do a quick cover with a dome, so that the steam perfectly melts that cheese.
Bald Man Fighting 